Youth Track “Countries of the World: Youth Initiatives for Sustainable Development”
SDG 2
Every year it is becomes more and more obvious that food security is of paramount importance in the context of highly dynamic and radical changes on a planetary scale in the natural, anthropogenic and man-made environment. According to the data for 2023, between 713 and 757 million people in the world suffer from malnutrition, and this number is expected to increase.
As a result, one of the strategic guidelines for the development of many countries in the world is the introduction and development of technologies for optimizing the management of agricultural ecosystems and increasing the productivity of agriculture as a whole in a changing environment: green technologies for resource conservation, closed cycles, reducing pollution, technologies to increase soil fertility and plant productivity.